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Writer's pictureMary Ann

Bistro Filet w/ Shrimp and Bourbon Pairing for Father’s Day at Bonefish Grill



Celebrate Father’s Day and treat the dad in your life to a unique surf n’ turf specialty at Bonefish Grill! Order and indulge with the Chimichurri Bistro Filet and Shrimp featuring an 8oz seasoned, wood-grilled filet and topped with a chef-crafted Chimichurri paired with five jumbo wood-grilled shrimp and served with two signature sides. Pair this plate with the new Jefferson’s Ocean Old Fashioned stirred with Angostura bitters and a Bordeaux cherry, served over a colossal ice cube. This special is available in-restaurant starting Tuesday, June 13 through Sunday, June 18.

For more information and to find your nearest location, please visit https://www.bonefishgrill.com/.

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