• Mary Ann

DIWALI CELEBRATION WITH CHEF MANEET CHAUHAN AND CHEF VISHWESH BHATT




Join award-winning chef, author, television personality and founding partner of Morph Hospitality Group Maneet Chauhan along with James Beard Award-winning chef and Southern Living’s 2019 Southerner of the Year Vishwesh Bhatt to celebrate Diwali, the festival of lights!

Guests will be greeted at Tánsuŏ with a signature cocktail to sip on while enjoying festive indo-chinese creations, complimentary henna, and a live DJ spinning Bollywood tunes.

To make the Diwali celebration brighter, chef Bhatt joins us from Oxford, MS for a signing of his new book, “I Am From Here: Stories and Recipes from a Southern Chef”. Guests will also get to enjoy a cooking demo by Chef Chauhan and Chef Bhatt.

This is a 21+ event. Cash bar available.

WHEN: Sunday, October 23, 6:00 – 8:30 p.m.

WHERE: Tánsuŏ, 121B 12th Ave N, Nashville, TN 37203

PRICE: Tickets are $65 including tax and gratuity. Purchase HERE.