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Lauren Alaina’s Recipe for Blackberry Cobbler

Writer's picture: Mary AnnMary Ann


Country singer Lauren Alaina shared this childhood recipe with Southern Living, telling the publication, “I remember always wanting my grandmother to make this cobbler for me when I was a little girl”. Now you can make it for yourself with this delicious recipe below!


Ingredients:

2 1/2 cups fresh blackberries*

1 cup sugar

1 cup all-purpose flour

1 cup milk

2 teaspoons baking powder

1/2 teaspoon table salt

1/2 cup butter, melted

1/2 teaspoon ground cinnamon

Whipped cream or ice cream

*Frozen blackberries, thawed and drained, may be substituted


Directions:

Preheat oven to 375°. Stir together blackberries and sugar in a medium bowl. Let stand 25 minutes or until some liquid is released and sugar turns pink.Whisk together flour and next 3 ingredients in a medium bowl. Stir in melted butter until blended.Spread batter in an ungreased 8-inch square pan. Spoon blackberry mixture over batter; sprinkle with cinnamon.Bake at 375° for 45 to 50 minutes or until bubbly and golden brown.Serve warm with whipped cream or ice cream.


http://www.myrecipes.com/recipe/blackberry-cobbler-1

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