Whether you’re hosting a large or small group for the Fourth of July, this colorful cocktail is sure to be a crowd-pleaser. Made with Milagro Reposado, a 100% blue agave tequila rested in American oak barrels for a minimum of 3 months, the vibrant red cocktail is finished with a red and blue garnish of blackberries and raspberries. www.milagrotequila.com
El Color Rojo (x3 for punch)
2 parts Milagro Reposado 1 part Fresh Lime Juice ¾ part Blackberry Syrup 1 part Hibiscus Tea
1 part Ginger Beer Blackberries
Raspberries
Method: Build all ingredients except ginger beer in a punch bowl over a block of ice. Top with ginger beer right before stirring intermittently. Garnish with blackberries and raspberries.
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