We Have the Perfect Plans to Kickoff November!

photo credit Tim Lenz

Tucked away in the mountains of Highlands, NC, is Skyline Lodge, a historic 1930s-era lodge-turned-boutique hotel from the award-winning team at The Indigo Road Hospitality Group. Skyline Lodge’s second floor houses Oak Steakhouse, a contemporary steakhouse featuring the finest cuts of Certified Angus Beef and locally sourced produce from area farms.

Grand Tasting at Highlands Food and Wine 

• Date: Thursday, November 7 

• Time: 7:00 PM – 10:00 PM 

• Location: The Bascom, Center for the Visual Arts 

• About: Indaco is participating with Chef Mark Bolchoz at the kick-off event for Highlands Food & Wine  

• Ticketing link: HERE 

Pizza + Lambrusco party with Chef Mark Bolchoz at Skyline Lodge 

• Date: Friday, November 8  

• Time: 4:30 PM – 7:00 PM 

• Location: Skyline Lodge  

• About: Chef Mark Bolchoz will pair Indaco’s signature wood-fired pizzas with the classic Italian sparkling red wine at the Skyline Lodge pavilion. Enjoy this pizza party under the twinkling lights and let the Highlands culinary celebration continue

• Ticketing link: HERE 

Main Event  

• Date: Saturday, November 9  

• Time: 12:00 PM – 3:30 PM 

• Location: Main Street, Highlands, NC 

• About: Chef Masa Hamaya x O-Ku Atlanta will be set up on Highlands’ iconic Main Street at the VIP tent  

• Ticketing Link: HERE 

Clos du Val Wine Dinner - Highlands Food + Wine Signature Dinner 

• Date: Saturday, November 9 

• Time: 6:00 PM  

• Location: Skyline Lodge Pavillion  

• About: Paired with a thoughtfully curated menu, each wine will highlight the craftsmanship and storied heritage of Clos du Val, elevating your dining experience in the scenic setting of our Skyline Lodge Pavilion (weather permitting) 

• Ticketing link: HERE