Mary AnnThree Olive and Sun-Dried Tomato Tapenade1 jar green olives drained (with or without pimentos) 1 jar Kalamata olives, drained 1 can of black olives drained and rinsed 1 (8 ounce)...
Mary AnnCaramelized Five-Onion Dip3 Tbsp. extra-virgin olive oil 3 Tbsp. unsalted butter 1 large, sweet onion (Vidalia), diced thin (about 2 cups) 1 medium-size yellow...
Mary AnnShaved Vegetable Salad with Nuts1/2 tsp grated orange zest 2 Tbsp. orange juice 1 Tbsp. White wine vinegar 1 Tbsp. White wine 2 Tbsp. olive oil 1 tsp honey (I like...
Mary AnnChicken Piccata1 lb spaghetti (depends on how much you can eat!) 1 lb boneless, skinless chicken breasts, pounded thin Salt and pepper, to taste 1/2 cup...